Menu for March 22nd-26th



Meals are distributed curbside by our food service department at the elementary campus every Monday and Wednesday from 11 am to 1 pm except for when those days fall on a holiday. When you arrive, you just need to inform them how many scholars you need meals for. When you pick up meals for Monday, you be given a hot meal for that day plus a cold meal for Tuesday. When you pick up on Wednesday, you will be given a hot meal for that day and also cold meals for Thursday and Friday. Meals also include fresh fruits and/or vegetables as part of the USDA Fresh Fruit & Vegetable program (FFVP). Also, a reminder, EVERY scholar at Mana eats for FREE.


Monday - served and packed hot

  • Spaghetti and meatballs with breadstick

  • FFVP- Watermelon and jicama

Tuesday - packed cold

  • Hamburger

Wednesday - served and packed hot

  • Orange chicken over rice with steamed veggies

  • FFVP- Honeydew melon and daikon radish

Thursday - packed cold

  • Quesadilla

Friday - packed cold